A stylish backdrop that sets the scene for an array of occasions, boasting a bold, refreshing Mediterranean menu, an open-plan wooden terrace and panoramic views of the undisrupted northern coast, Aiyanna Ibiza is the island’s ultimate events venue to book for 2020.

Available for exclusive hire, set within the secluded Cala Nova Bay just steps from the beach, it is the perfect location for both private and corporate events, day or night.

With its vibrant, multicoloured Guatemalan barriletes and modern rustic vibe, this all-encompassing beachside locale tailors each event to exactly what the host desires, with barefoot luxury remaining centre stage. From a stylish and elegant corporate event to a chilled-out gathering to the backdrop of Balearic beats, guests can choose from either the Gala or Station dining menu; each serving a nutritious selection of organic produce, grown both within the restaurants very own garden and sourced from local suppliers.

Welcomed with a crisp glass of champagne alongside appetising canapés and followed by an indulgent three course meal, the Gala menu can serve up to 100 guests and offers an abundance of delectable dishes; from creamy burrata topped with basil infused cream, to tender Galician beef to a refreshing mojito sorbet for dessert. Alternatively, for a luxe laid-back celebration, the Stations menu can treat up to 240 guests with freshly prepared dishes served right in front of them. Drift from station to station and explore the exquisite fresh plates and aromas, whilst mingling amongst friends and family to the vista of Ibiza’s iconic coastline. For a true wine and dine experience, both packages come with the option of an open bar, as well as a premium upgrade to the Gala menu, inclusive of a half bottle of wine per person.

And for that ultimate special day, couples can pledge their vows for one another in effortless and understated style with the help of Aiyanna’s dedicated wedding team that promise each celebration to be professionally organised and delivered from start to finish.

Prices for the Gala menu start from €150 per person (approx. £130), with starting prices for the Station menu dependent on dishes and volume (station dishes start from €3.50 (approx. £3) per person and require a minimum of six different stations to be ordered). Wedding packages start from €240 per adult (approx. £208 / €45 per child (approx. £39) with a €5,000 deposit (approx. £4,327).