The vision-based, automated system creates a swift and completely contactless walk-through experience for the customer and is a highly efficient new use of AI technology in the UK hospitality sector.

Produced in Kent, the trade organisation that supports and promotes local independent food and drink businesses in the county is encouraging and supporting a more sustainable attitude to food by sharing helpful tips and advice on how to buy and eat smarter.

For the past four years, Lolly, which delivers innovative PoS, payment and technology solutions for the hospitality industry, has taken on new apprentices who become part of the main team when they have graduated from the apprenticeship programme.

The money was raised when De Vere pledged a proportion of the value of each direct bedroom booking, including VAT, to NHS Charities Together* after the hotels were allowed to open in August 2020.

As schools have had to take lessons online owing to the current lockdown, De Vere Beaumont Estate will donate 15 laptops to Learning to Work to ensure young people have the technology they need to access the learning resources they need during the pandemic.

With the dramatic growth in on-demand food deliveries in the recent pandemic the need for security of your food on the move and building customer confidence is vital to your brand, no matter if you are a local restaurant or a global fast-food giant.

The catering industry has been fundamentally threatened by the COVID-19 pandemic, with tighter restrictions set to stay in place for the foreseeable future. Jangro, the UK and Ireland’s largest network of independent janitorial suppliers, has expanded its comprehensive range of solutions to help businesses in the food industry continue trading throughout (and beyond) these uncertain times.

At Just Artificial, we work with interior designers, decorators, set dressers, architects and more to set your premises apart from the rest. Our artificial plants, flowers, and trees are highly realistic to look and touch, as well as being durable and attractive.

It’s Lolly, the POS and payments specialist, has made a series of appointments to help support the company’s continued growth. The appointments follow a number of large contract wins, with the business set to expand further in 2021.

The UK has an important role to play within the BMW Group. It is the only place in the world where all three of BMW Group’s brands, BMW, MINI and Rolls-Royce Motor Cars, are represented by manufacturing operations.

Following this morning’s Supreme Court judgement announcement, NDML, alongside the NTIA are pleased with the result, which appears to confirm cover on a number of affected policies for our affected clients.

The brewery’s offer is currently being assessed by the Local Resilience Forum, the alliance of councils, police, NHS and other strategic partners which is co-ordinating the response to the COVID-19 pandemic in Hogs Back’s Surrey and Hampshire heartland.

Prior to the COVID-19 outbreak, Valor had experienced a period of rapid global growth. Now, with a significant pipeline of opportunities and the number of owners and hospitality businesses in need of professional management following the crisis, the company stands poised to further build its international platform, with Tim being the driving force behind the EMEA region.

The third and final #CaringCustomer appeal, launched shortly after the start of the second national lockdown on 11th November as part of the Support Your Local campaign by Produced in Kent and campaign partner Visit Kent.

Radisson Hotel Group has plans to more than double its serviced apartments portfolio within the next 5 years across EMEA.

The hospitality industry is fast-paced and often highly stressful. But meeting customer expectations, maintaining supplier relationships and remaining profitable is made easier through automation.

The British Beer & Pub Association, the leading trade association representing brewers and pubs, has today welcomed an announcement by the Chancellor that pub businesses are to receive a one-off grant worth up to £9,000 per property to help them through the latest lockdown.

The sixteen UK finalists and nine China / South East Asia finalists were chosen by our UK Head Chef Judge Theo Randall, UK Head Waiter Judge Simon King and Chairwoman of China / South East Asia Judges Ching He Huang.