As the UK emerges from coronavirus lockdown, venues are beginning to announce or plan for re-opening. The biggest challenge is how to maintain social distancing and safety for customers and staff, while still delivering a great experience.

As lockdown restrictions begin to ease somewhat the hospitality sector is thinking about how to protect customers and staff under social distancing rules.

As announced by the prime minister on June 23rd, indoor hospitality can re-open from July 4th. This is a long- awaited event, there are still government guidelines to follow, inevitably meaning a new way of trading.

As a result of coronavirus 22% of all hospitality outlets will not be open by the end of 2020…

Creating new opportunities for takeaways to increase their offering at a time when many are re-opening.

As a leading international amenities provider, Groupe GM continuously strives to become the most environmentally aware it can be.

There is a need for simple, up-to-date information resources that can help businesses and consumers quickly make sense of the developing situation and how it affects them.

Utopia’s Serve and Protect range designed to help the hospitality industry get up and running safely

Visitors and staff arriving at Wyboston Lakes Resort will now automatically have their temperatures discreetly checked by a hi-tech thermal imaging system as they enter the buildings.

The Guild of Fine Food has announced the recommencement of this year’s competition, with regular members of the panel now judging from home.

The 138-year-old Cardiff-based firm has more than 200 sites and has chosen to launch income streaming from Wagestream to help their staff cope with any unplanned expenses.

Rosewood Hotel Group has added strong leadership to the company’s brand, marketing and communications team to support its ambitious expansion and growing presence in the global luxury hospitality arena.

373 high-quality guest rooms across six floors with basements to one of London's ‘coolest neighbourhoods', popular with both residents and tourists alike.

The new Venixlife, Touchless Hygiene Station provides a stylish solution for the hands-free dispensing of sanitising gel.

Leading coffee equipment brand Crem has announced that that its new EX3 series has been named winner of the ‘Product Design’ category at the prestigious 2020 Red Dot Awards.

The alliance was born from a desire to help support and reduce the number of families across the country affected by hunger and lack of food.

Major foodservice equipment manufacturer, Welbilt, has launched an EMEA wide initiative that aims to provide a bespoke, tailor-made solution, that will be built around the needs of each individual outlet or operator.

Hospitality design expert Dexter Moren Associates (DMA) has won planning permission for a new, 137-key boutique lifestyle hotel