BMW Selects Lolly next generation software for roll out across key sites
The UK has an important role to play within the BMW Group. It is the only place in the world where all three of BMW Group’s brands, BMW, MINI and Rolls-Royce Motor Cars, are represented by manufacturing operations.
NDML Statement - Supreme Court Verdict
Following this morning’s Supreme Court judgement announcement, NDML, alongside the NTIA are pleased with the result, which appears to confirm cover on a number of affected policies for our affected clients.
Hogs Back Brewery Offers Help for Vaccination Drive
The brewery’s offer is currently being assessed by the Local Resilience Forum, the alliance of councils, police, NHS and other strategic partners which is co-ordinating the response to the COVID-19 pandemic in Hogs Back’s Surrey and Hampshire heartland.
New appointment for Valor Hospitality Partners signals commitment to growth
Prior to the COVID-19 outbreak, Valor had experienced a period of rapid global growth. Now, with a significant pipeline of opportunities and the number of owners and hospitality businesses in need of professional management following the crisis, the company stands poised to further build its international platform, with Tim being the driving force behind the EMEA region.
Final Caring Customer Appeal Sees Thousands Of Kent Residents Pledge Support
The third and final #CaringCustomer appeal, launched shortly after the start of the second national lockdown on 11th November as part of the Support Your Local campaign by Produced in Kent and campaign partner Visit Kent.
Radisson Hotel Group strengthens its extended stay value proposition
Radisson Hotel Group has plans to more than double its serviced apartments portfolio within the next 5 years across EMEA.
Automation Age: The Smart Tech Transforming the Hospitality Sector
The hospitality industry is fast-paced and often highly stressful. But meeting customer expectations, maintaining supplier relationships and remaining profitable is made easier through automation.
New lockdown grants worth £277 million are a lifeline to pubs
The British Beer & Pub Association, the leading trade association representing brewers and pubs, has today welcomed an announcement by the Chancellor that pub businesses are to receive a one-off grant worth up to £9,000 per property to help them through the latest lockdown.
Young Chef Young Waiter finalists revealed
The sixteen UK finalists and nine China / South East Asia finalists were chosen by our UK Head Chef Judge Theo Randall, UK Head Waiter Judge Simon King and Chairwoman of China / South East Asia Judges Ching He Huang.
Introducing Gong, the Luxury Lighting Brand
Now you can bring its luxurious lighting into your own home with a stunning selection of floor, table and wall lamps, ceiling lights and dedicated collections in everything from brass and silk to glass and linen.
Industville Predict the Trends for 2021
In terms of lighting specifically, research and development has enabled us to offer a much greater selection of waterproof lighting and this area will continue to grow into 2021. Ideal for bathrooms, it means the days of boring strip lights are gone and bathroom lighting is now just as stylish as for the other rooms of the home.
It’s Lolly – taking your customers on a digital journey
Covid-19 has proved to be probably the most monumental challenge ever faced by the UK hospitality industry. The sector faces continued upheaval. Yet, hospitality EPoS and payments technology specialist, It’s Lolly, has turned what could have been a disaster into an opportunity for development.
Adversity Inspires Innovation in Contract Furniture Group
When future history students analyse the effects of the outbreak of Covid-19, I sincerely hope 2020 is recognised as the worst the hospitality industry has had to endure. At the time of writing, vaccine development and distribution seem imminent
Adapt to survive
2020 has been quite a year. Our work, home, social and general day-to-day lives have all been impacted in ways that we could have never imagined. At Adactus, we’ve had to adapt in lots of ways. First, we had to find new ways of working to keep everyone in the team safe and do our bit in the country’s response to the pandemic
Kimberly-Clark Professional – Project 360˚
During the first full Coronavirus lockdown which began in March, the foodservice industry reinvented itself with new contact-free delivery and takeaways models. As lockdown eased, cafés, pubs and restaurants reopened with social distancing and hygiene at the top of the agenda.
UK Hospitality given the cold shoulder as the government releases new covid winter plans
As the government is failing to offer a viable support structure at this critical stage of the COVID pandemic. The news has left the hospitality community frustrated with many fearing that they are approaching the point of no return financially.
Up to Three Households allowed to mix over Christmas period in the UK
Christmas however has been seen by so many as the one time of the year when families will ensure they make time to reunite and this news for some will be overwhelming as the thought of a Christmas alone previously was looming.
Bumpaa™ face masks gain ISO certification for SARS-COV-2
ViralOff® is the first commercial textiles treatment in the world proven to reduce the Covid-19 virus by over 99% over two hours using the ISO method